Dr. Sheila Okoth, a Kenyan research scientist, is in the process of finding a sustainable solution to fungal contamination and mycotoxin production in foods, including aflatoxins. She leads an interdisciplinary and farmer participatory project on Conservation and Sustainable Management of Below ground Biodiversity (CSM-BGBD).
African Women in Agricultural Research and Development (AWARD). Hosted by World Agroforestry Centre, United Nations Avenue, Gigiri. P.O Box 30677-00100 Nairobi, Kenya.
Email: email@example.com | Tel: +254 (0) 20 722 4242
© 2020 AFRICAN WOMEN IN AGRICULTURAL RESEARCH AND DEVELOPMENT (AWARD)