Kouyate Sidi Boudama
Mali 2021
Kouyate Sidi Boudama is a nutritionist. His research is focused on the preparation of food supplements with high added nutritional value made from local products available in different regions. He is studying the dietary value of key functional foods in different communities amid climate change in order to prevent and combat malnutrition in children aged 6-59 months and in women of childbearing age.
Kouyate hopes to become an associate professor so that he can better apply the knowledge and skills he has gained in order to train the next generation.
Field of Research
Food security and nutrition, and technology

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