Chisomo Bridget Maliwa is a Business Consultant with the National Association of Small and Medium Enterprises (NASME), specializing in value addition and market readiness for agro-processing enterprises. She supports entrepreneurs and cooperatives in improving product quality, food safety, and sustainability for local and export markets. She designs and delivers training on Good Manufacturing Practices, food processing, and product diversification while leading community sessions for women, youth, and farmers on high-value food production. With a research background in indigenous vegetables and nutrition, Chisomo is passionate about advancing sustainable food systems, climate resilience, and improved livelihoods in Malawi and beyond.